I came across this recipe known as “Buffalo Chicken Chili” by the group known as Tasty on Facebook. I’m sure you have seen many of their creations shared or liked by your friends and family on there. It seemed simple enough and tasty enough to give it a try (especially if you are looking for something to make for an upcoming Super Bowl party). It also included my favorite kitchen tool: the Crockpot. If you don’t own one or barely use yours, you are missing out! The original recipe is listed below but I added my comments on how I modified it.
Smoothies are probably one of the best treats that are fast and relatively easy to make.
I’ve heard quite a few times lately how “hard” macaroni and cheese is to make, or how “time consuming” the process is. I usually ask what kind of mac & cheese they are used to making or eating, and for the most part if it isn’t that heavily processed “easy mac,” it’s a variation of some southern recipe of mac & cheese. I can’t stomach either kind. The easy mac usually makes a not so easy and quick exit, as does the heavy, and greasy southern style option. >Shudder< I offer you a simple, anyone can do it, style that is cost effective, can be decreased or increased depending on your needs, and easy to customize to your preferences.